A degree, usually a slight degree, of some color, taste, or
something foreign, infused into another substance or mixture, or added
to it; tincture; color; dye; hue; shade; taste.
1. Dry food for domestic animals, as hay, straw, corn, oats, or a mixture of ground grain; feed. "Hay or other provender." Mortimer. Good provender laboring horses would have. Tusser. 2. Food or provisions. [R...