تلفظ بین المللی : /əlˈɪmpiənˌɪzəm/ تلفظ : [@l'Impi@n,Iz@m]
English
Flesh, fowl, etc., cut across, seasoned, and broiled on coals; a chop. [Obs.]
1. To cut (meat) across for frying or broiling; to cut or slice and broil. [Obs.] A short-legged hen daintily carbonadoed. Bean. & Fl. 2. To cut or hack, as in fighting. [Obs.] I'll so carbonado your shanks. Shak.
A black variety of diamond, found in Brazil, and used for diamond drills. It occurs in irregular or rounde...
