To become glazed of glassy.
A glazing oven. See Glost oven.
To frustrate; to bring to naught; to annihilate. [Obs.] Chaucer.
Broth reduced by boiling to a gelatinous paste, and spread thinly over braised dishes.
The vitreous coating of pottery or porcelain; anything used as a coating or color in glazing. See Glaze, v. t., 3.